Ferran Adria's Roast Chook

We bought Ferran Adria's "Family Meal" cook book a few weeks back and MP has been pouring over it. The book is fantastic. Delicious simple recipes which the El'Bulli staff cook and eat, every night before the restaurant opens. The staff at El'Bulli are Ferran's family, and these are recipes for his "Family Meals".

The wonderful thing about this book is the abundance of pictures it contains. Ingredients and methods are spelled out with photographs (The book is approximately 90% pictures), and surprisingly, the recipes are simple to follow with minimum complexity.

MP tried Ferran's roast chook last night. He also made Ferran's chickpea and spinach entree, and home made potato chips. I contributed with the salad.

 

 

The chicken was cooked to perfection, the chick peas were a meal in itself, and the home made potato chips left me licking the salt off my fingers.

Can't wait to taste what MP decides to try next.